Vivinavi

Beware of food poisoning

This is the season of high temperatures and many outbreaks of bacteria-caused food poisoning.
Chiba Prefecture has issued a "food poisoning alert" from June 1 to September 30. The three principles of food poisoning prevention are: ・ Don't allow bacteria to attach ・ Don't allow bacteria to increase Kill bacteria.
Be sure to wash your hands before cooking and eating, do not leave food at room temperature for long periods of time before and after cooking, and be careful when handling foods such as meat and fish, which are heated thoroughly to the center (75°C for at least 1 minute)．
[City website]
https://cms-noda.tsunago.info/mypage/workflow

Please check the attached file here.
https://plus.sugumail.com/usr/chiba-noda/doc/599124

[Distributed by]
Health Center ： 04-7125-1189 （ Weekdays only ）
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